Crossword-Clue: Citrus hybrid used in Japanese cuisine
Answers
4 letters (1 answer)
Similar clues
- Fish used in Japanese cuisine 83.58%
- Yellow citrus fruit used in Japanese cuisine 82.93%
- Citrusy sauce in Japanese cuisine 81.69%
- Seaweed used in Japanese cuisine 77.14%
- Dried seaweed in Japanese cuisine 76.06%
- Kelp used in Japanese cuisine 74.63%
- Soybean paste in Japanese cuisine 73.24%
- Mushroom in Japanese cuisine 72.73%
- Citrus whose juice is used in Asian cuisine 71.60%
- Seaweed in Japanese cuisine 70.77%
- Broth in Japanese cuisine 69.84%
- Paste in Japanese cuisine 69.84%
- Umami broth, in Japanese cuisine 69.57%
- Mushrooms used in Asian cuisine 69.57%
- Mixture used in Chinese cuisine 69.57%
- Breaded and fried, in Japanese cuisine 69.33%
- Mint variety used in Japanese cooking 69.33%
- Noodle in Japanese cuisine 68.75%
- Dried seaweed popular in Japanese cuisine 68.35%
- Kelp in Japanese cuisine 67.74%
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What is the answer for this crossword clue?
For the crossword clue “Citrus hybrid used in Japanese cuisine”, our database currently lists only one answer that matches both the meaning of the clue and the required 4-letter length. This clue appears in: LAT (LA Times). Used 1 time in crossword archives (2022). That answer is YUZU, a word frequently used in crossword puzzles when this legal context appears.
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