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Crossword-Clue: Spit for roasting meat 1 answer with 6 letters 💡

Answers

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6 letters (1 answer)

BROACH
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Similar clues

  1. Site for roasting 82.05%
  2. Fat from roasting meat. 81.82%
  3. OVEN for roasting meat 81.82%
  4. Tie for roasting 73.68%
  5. Piece of roast meat. 73.17%
  6. Appliance for roasting peanuts 73.08%
  7. Part of a roasting ear. 72.73%
  8. Rods for roasting 71.79%
  9. Rooster for roasting 71.43%
  10. Utensil for roasting. 71.43%
  11. Fat melted from roasting meat 70.59%
  12. Spit, for one 70.59%
  13. Place for roasting 70.00%
  14. Agent for curing meat 69.77%
  15. Spit for holding meat in place 69.23%
  16. Rod for roasting 68.42%
  17. Spit for a kebab 68.42%
  18. Skewer for roasting 68.29%
  19. Appliance for roasting 68.18%
  20. Soften before roasting 68.18%

Related word tools

Unscramble SPIT4-letter words that start with S4-letter words that end in T4-letter words containing PI4-letter words containing IT4-letter words with S and P
Form of quartz with coloured bands
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A
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G
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A
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T
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E
Hint 1 meaning
A semipellucid, uncrystallized variety of quartz, presenting various tints in the same specimen. Its colors are delicately arranged in stripes or bands, or blended in clouds.
Hint 2 anagram
TAEAG
Hint 3 another clue
CERTAIN BRAIN SIZE
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New Suggestion for "Spit for roasting meat"

Clue
Answer (solution)
What is the answer for this crossword clue?

For the crossword clue “Spit for roasting meat”, our database currently lists only one answer that matches both the meaning of the clue and the required 6-letter length. That answer is BROACH, a word frequently used in crossword puzzles when this legal context appears.

How many answers does this crossword clue have?

There is only one answer associated with the crossword clue “Spit for roasting meat”. Our crossword solver is built on a large and constantly growing database containing over 400,000 answers and more than 3,000,000 clues. In addition to clue solving, Pad.la offers a free online crossword game with grid sizes ranging from 5×5 to 25×25.

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