Crossword-Solution: TREHALOSE
Dictionary
| Word | Word Type | Definition |
|---|---|---|
| Trehalose | n. | Mycose; -- so called because sometimes obtained from trehala. |
Anagrams
| Word | Anagrams | |
|---|---|---|
| TREHALOSE | anagram | LOSEHEART |
We have 1 clue for the answer “TREHALOSE”
| Clue | Answers |
|---|---|
| white crystalline disaccharide that occurs in yeast and certain fungi | 1 answer |
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Dermatological complaint
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Hint 1 meaning
An inflammatory disease of the skin, characterized by the
presence of redness and itching, an eruption of small vesicles, and the
discharge of a watery exudation, which often dries up, leaving the skin
covered with crusts; -- called also tetter, milk crust, and salt rheum.
Hint 2 anagram
AZEECM
Hint 3 another clue
eruption
6 +1
New Suggestion for "TREHALOSE"
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Sentences with TREHALOSE (4)
Only through the presence of this natural antidote in the Fly mushroom, says Kobert, is it possible, as in some parts of France and Russia, to eat without danger this mushroom, which contains 10% of sugar (trehalose or mycose) in a fermented and unfermented condition.
The probable linkage of the two hexoses to form sucrose, in such a way as to produce a non-reducing sugar, is illustrated in the following formula: ------O------- | | CH_{2}OH·CHOH·CH·CHOH·CHOH·CH | O | CH_{2}OH·CHOH·CHOH·CH·C·CH_{2}OH \ / O =Trehalose= seems to serve as the reserve food for fungi in much the same way that sucrose does for higher plants.
This linkage is illustrated in the following formula: ------O------- | | CH_{2}OH·CHOH·CH·CHOH·CHOH·CH | O | CH_{2}OH·CHOH·CH·CHOH·CHOH·CH | | ------O------- Trehalose may be hydrolyzed into glucose by dilute acids and by the enzyme "trehalase," which is contained in many yeasts and in several species of fungi.
Trehalose appears to replace sucrose in those plants which contain no chlorophyll and do not elaborate starch.