Crossword-Solution: SABAYON
We have 1 clue for the answer “SABAYON”
| Clue | Answers |
|---|---|
| dessert or sweet sauce made with egg yolks, sugar, and wine | 1 answer |
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Front part of the eye
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Hint 1 meaning
The transparent part of the coat of the eyeball which
covers the iris and pupil and admits light to the interior. See Eye.
Hint 2 anagram
CNOARE
Hint 3 another clue
COVER THE EYES
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Sentences with SABAYON (5)
Cook in a steamer about three quarters of an hour, and serve at once with a hard, foamy, sabayon, or any other sauce.
APRIL 21 BREAKFAST Strawberries with cream Virginia ham and eggs Rolls Cocoa with whipped cream LUNCHEON Antipasto Fried smelts, sauce rémoulade Spring lamb Irish stew Chiffonnade salad Old fashioned raspberry shortcake Coffee DINNER Toke Points on half shell Potage santé Boiled salmon, Villers Roast capon, au jus Parsnips with cream Duchesse potatoes Endive salad, Victor dressing Frankfort pudding, sauce Sabayon Coffee =Boiled salmon, Villers.= Cut two slices of salmon about one and one-half inch thick.
Fill with currant or other fruit jelly, dust with powdered sugar, and serve with cream or Sabayon sauce.
When about to serve, sprinkle the puddings with heated brandy or rum, and set them alight, or accompany them, either with a sabayon with rum, with Brandy Butter (as directed under “Gil-Blas pancakes” but without sugar), or with an English custard thickened with arrowroot.
Leave the whole to cool in the mould; turn out at the last moment, and coat the pudding with a _sabayon_, flavoured according to fancy.