Crossword-Solution: RECOOK
Anagrams
| Word | Anagrams | |
|---|---|---|
| RECOOK | anagram | COOKER |
We have 18 clues for the answer “RECOOK”
| Clue | Answers |
|---|---|
| Smoke a ham, for instance | 1 answer |
| Put back on the grill, say | 1 answer |
| Bake over | 1 answer |
| Boil, roast, etc., over again. | 1 answer |
| Deal with a steak that's too rare, maybe | 1 answer |
| Fix dinner? | 1 answer |
| Heat up, as leftovers | 1 answer |
| Make less rare | 1 answer |
| Warm over | 2 answers |
| Warm again | 2 answers |
| Nuke, perhaps | 2 answers |
| Get something done? | 2 answers |
| Heat up again | 3 answers |
| Prepare, as leftovers | 3 answers |
| Put back in the oven | 3 answers |
| Prepare leftovers | 5 answers |
| Zap, in a way | 6 answers |
| Boil over | 20 answers |
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Dermatological complaint
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Hint 1 meaning
An inflammatory disease of the skin, characterized by the
presence of redness and itching, an eruption of small vesicles, and the
discharge of a watery exudation, which often dries up, leaving the skin
covered with crusts; -- called also tetter, milk crust, and salt rheum.
Hint 2 anagram
CAZMEE
Hint 3 another clue
eruption
8 +1
New Suggestion for "RECOOK"
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Quotes with RECOOK (1)
When I decided to become vegetarian, I had to learn how to 'recook,' if you will. For example, I used to put red wine in a big pot with the meat that I'd cooked in fat, and it was, of course, delicious. When I gave up meat, I wondered what I would make. That turned out to be vegetables, really organic and fresh.
Where this answer appears
Appears in: Boston Globe, Chronicle, CrosSynergy, LAT, NY Sun, NYT, USA TODAY, WSJ.
Used 18 times in crossword archives (1949–2024).