Crossword-Solution: PROVOLONE
We have 16 clues for the answer “PROVOLONE”
| Clue | Answers |
|---|---|
| Cheese at an Italian restaurant | 1 answer |
| Cheese for a cheesesteak | 1 answer |
| Cheese in an Italian hero | 1 answer |
| Cheese in an Italian sub | 1 answer |
| Cheesesteak topper | 1 answer |
| In favor of the first book?: Abbr. | 1 answer |
| Smoked Italian cheese | 1 answer |
| Sole (UT) | 1 answer |
| Po Valley product | 2 answers |
| Italian-hero ingredient | 2 answers |
| Italian hero ingredient | 2 answers |
| Deli sandwich filler | 3 answers |
| BEL ___ (ITALIAN CHEESE) | 10 answers |
| cheese Italian | 11 answers |
| Deli purchase | 12 answers |
| Italian cheese | 21 answers |
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Dermatological complaint
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Hint 1 meaning
An inflammatory disease of the skin, characterized by the
presence of redness and itching, an eruption of small vesicles, and the
discharge of a watery exudation, which often dries up, leaving the skin
covered with crusts; -- called also tetter, milk crust, and salt rheum.
Hint 2 anagram
EEACMZ
Hint 3 another clue
eruption
15 +1
New Suggestion for "PROVOLONE"
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Sentences with PROVOLONE (4)
Pile on heated breaded chicken cutlets or tenders, provolone cheese, sliced tomato, sweet onion, pimentos and shredded lettuce.
PRECOOKED HOT & SPICY WINGS Chicken Antipasto: Arrange hot & spicy wings on platter with slices of provolone cheese, sliced tomatoes, marinated artichoke hearts and olives.
For each serving: 1 skinless, boneless chicken breast half or 1 slice of the thin sliced boneless roaster breast 4 spinach leaves 1 slice provolone cheese Onion powder Garlic powder Vegetable oil Salt and ground pepper to taste Take a half boneless chicken breast and butterfly it open.
Top this with a slice of provolone cheese, cut about as thick as the pre-sliced cheeses used for sandwiches.
Quotes with PROVOLONE (2)
Thin crust, provolone cheese, marinara sauce - it's just a St. Louis thing. That's what I grew up eating.
St. Louis has a lot of weird food customs that you don't see other places - and a lot of great ethnic neighborhoods. There's a German neighborhood. A great old school Italian neighborhood, with toasted ravioli, which seems to be a St. Louis tradition. And they love provolone cheese in St. Louis.
Where this answer appears
Appears in: Crossroads, LAT, Newsday, NYT, USA TODAY.
Used 15 times in crossword archives (1970–2022).