Crossword-Solution: POMMES
We have 2 clues for the answer “POMMES”
| Clue | Answers |
|---|---|
| Antoine's apples | 1 answer |
| French apples | 1 answer |
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Dermatological complaint
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Hint 1 meaning
An inflammatory disease of the skin, characterized by the
presence of redness and itching, an eruption of small vesicles, and the
discharge of a watery exudation, which often dries up, leaving the skin
covered with crusts; -- called also tetter, milk crust, and salt rheum.
Hint 2 anagram
CMEEZA
Hint 3 another clue
eruption
8 +1
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Sentences with POMMES (5)
Goodworthy was an old friend and he greeted them effusively; they dined in his private room with his wife, and to Philip it seemed that he had never eaten anything so delicious as the beefsteak aux pommes, nor drunk such nectar as the vin ordinaire, which were set before them.
Philip sent the waiter for a bottle of Burgundy from the neighbouring tavern, and they had a potage aux herbes, a steak from the window aux pommes, and an omelette au kirsch.
Gosh, I hope Bea remembers to turn off the drafts tonight.” Under the glass cover of the dressing-table was a menu with the most enchanting dishes: breast of guinea hen De Vitresse, pommes de terre a la Russe, meringue Chantilly, gateaux Bruxelles.
Indeed, whenever an Englishman does break fresh ground in this direction, he rarely finds sufficient presence of mind to controvert the suggestions of the smiling minister who, having spotted his Inglese, at once marks down an omelette aux fines herbes and a biftek aux pommes as the only food such a creature can consume.
How they will wish they could tramp again, nights on days in the mud and rain, to drag sore feet into their old billets at Beaufort! To sink into those wide feather beds and sleep the round of the clock while the old women washed and dried their clothes for them; to eat rabbit stew and pommes frites in the garden,--rabbit stew made with red wine and chestnuts.
Quotes with POMMES (1)
Chefs don't use white pepper just to avoid spoiling the whiteness of pommes puree or bechamel. It has a more peppery aroma, with sharpness and sweetness, too.
Where this answer appears
Appears in: Newsday, NYT.
Used 2 times in crossword archives (1971–2018).