Crossword-Solution: PASTEURIZE
Dictionary
| Word | Word Type | Definition |
|---|---|---|
| Pasteurize | v. t. | To subject to pasteurization. |
| Pasteurize | v. t. | To treat by pasteurism. |
We have 2 clues for the answer “PASTEURIZE”
| Clue | Answers |
|---|---|
| Remove germs from, in a way | 1 answer |
| Too quick to see? | 1 answer |
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Dermatological complaint
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Hint 1 meaning
An inflammatory disease of the skin, characterized by the
presence of redness and itching, an eruption of small vesicles, and the
discharge of a watery exudation, which often dries up, leaving the skin
covered with crusts; -- called also tetter, milk crust, and salt rheum.
Hint 2 anagram
AEECMZ
Hint 3 another clue
eruption
9 +1
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Sentences with PASTEURIZE (5)
Just pasteurize the air, you know, by heating it to one hundred and ten and one-half degrees Fahrenheit for seventeen and one-half minutes.
Hess for example has found that the temperature used to pasteurize milk continued for some time, is more destructive to the vitamine than boiling water temperature continued for only a few minutes.
Those who pasteurize milk generally are careful enough to see that they get a good product in the first place.
Although pasteurizing is done on a large scale in dairies, there is no reason why the housewife cannot pasteurize the milk she buys, provided it is raw milk and she feels that it is not safe to use.
Add a little more top-milk or cream to each bottle than the formula gives; do not pasteurize the food unless it is necessary; do not use lime-water, but bicarbonate of soda in proper strength in its place, as lime-water is often very constipating.
Where this answer appears
Appears in: Newsday, NYT.
Used 2 times in crossword archives (1992–2001).