Crossword-Solution: MARINATE 8 letters, 30 clues 🏆 scrabble score: 10

Dictionary

Word Word Type Definition
Marinate v. t. To salt or pickle, as fish, and then preserve in oil
or vinegar; to prepare by the use of marinade.

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Word Anagrams
MARINATE anagram ANIMATER

We have 30 clues for the answer “MARINATE”

Clue Answers
Season by steeping in brine 1 answer
Tenderize, in a way 1 answer
Steep, as meat for barbecuing 1 answer
Steep, as meat 1 answer
Steep in a savory sauce 1 answer
Steep in a pickling solution 1 answer
Steep in French dressing. 1 answer
Steep before cooking 1 answer
Soak, as a steak 1 answer
Soak in vinegar and oil 1 answer
Soak in something savory 1 answer
Soak before searing 1 answer
Season in vinegar 1 answer
Prepare teriyaki, perhaps 1 answer
Prepare teriyaki 1 answer
Prepare for the grill, say 1 answer
Pickle in liquid. 1 answer
Let stand in a vinegar-oil mixture. 1 answer
Imbue with flavor, in a way 1 answer
Do a kabob job 1 answer
Soak in seasoned liquid before cooking 1 answer
Steep in a way 2 answers
Steep in brine. 2 answers
Infuse 33 answers
Souse 36 answers
Flavor 39 answers
Salt 51 answers
Pickle 59 answers
Steep 62 answers
Season 69 answers
✏️ Suggest another clue Know another question for crossword solution "MARINATE"? Please add your clue to the biggest crossword databank now!
Kind of apple
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Hint 1 meaning
One who, or that which, eats.
Hint 2 anagram
TEARE
Hint 3 another clue
greedy person
13 +2

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Sentences with MARINATE (5)

Pasta marinate (For masking Italian Frys) Ingredients: Semolina flour, eggs, salt, butter (or olive oil), vinegar, water.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997
Cut a bit of salmon into well shaped fillets, and marinate them in lemon juice and a bunch of herbs for two hours, wipe them, put a layer of forcemeat of fish over each, and decorate them with slices of truffle.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997
Boil a piece of salmon, and when cold cut it into fillets and marinate them for two hours in oil, lemon juice, salt, thyme pepper, and nutmeg.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997
Marinate a piece of boiled salmon for an hour; take out the bone and cut the fish into fillets, wipe them, roll them in flour and dip them in eggs beaten up or in mayonnaise sauce, and fry them a good colour.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997
Cut a piece of salmon into fillets, marinate them in oil, lemon juice, salt, pepper, nutmeg, and herbs for two hours.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997

Quotes with MARINATE (3)

You've got to marinate your head, in that time and culture. You've got to become them."(Speaking about researching, and reading, and immersing yourself in History)
David McCullough John Adams
The mind is like tofu. It tastes like whatever you marinate it in.
Sylvia Boorstein
I love grilling. Grilling is an incredible way to keep healthy. And you can marinate both with a dry rub and also wet marinades. You can marinate juniper berry or a little bit of olive oil and some citrus and fresh herbs - all of that sort of stuff.
Curtis Stone
Where this answer appears

Appears in: CrosSynergy, LAT, Newsday, New Yorker, NY Sun, NYT, Universal, USA TODAY, WSJ.

Used 26 times in crossword archives (1952–2025).