Crossword-Solution: CHICKPEA
We have 13 clues for the answer “CHICKPEA”
| Clue | Answers |
|---|---|
| Bushy leguminous plant | 1 answer |
| Garbanzo bean | 1 answer |
| Hummus legume | 1 answer |
| Hummus source | 1 answer |
| Salad legume | 1 answer |
| cicer | 1 answer |
| large white roundish Asiatic legume | 1 answer |
| Garbanzo ___ | 2 answers |
| Falafel bean | 2 answers |
| Pod-bearing plant. | 3 answers |
| Gram | 4 answers |
| ASIAN herbaceous plant | 18 answers |
| ASIAN plant | 54 answers |
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Kind of apple
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E
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A
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T
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R
Hint 1 meaning
One who, or that which, eats.
Hint 2 anagram
TEAER
Hint 3 another clue
greedy person
16 +2
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Sentences with CHICKPEA (2)
Thus in Thera, where a sort of Greek Pompeii has been preserved under the lava which once overwhelmed it, we find the rude stone hovels of its primitive inhabitants, with roofs of wild olive, filled with the bones of dogs and sheep, and containing stores of barley, spelt, and chickpea, copper and stone weapons, and abundance of pottery.
There was fresh fish from San Sebastißn (to which daily another motor diligence ran), there were home-made preserves, and we had our first taste of the universal _garbanzos_[2] of Spain, a chickpea shaped like a ram's head.
Quotes with CHICKPEA (2)
Hard and dry, a chickpea is inedible. Hard and dry, a heart is unlovable. Presoak it in dance, music and art.
I cooked with so many of the greats: Tom Colicchio, Eric Ripert, Wylie Dufresne, Grant Achatz. Rick Bayless taught me not one but two amazing mole sauces, the whole time bemoaning that he never seemed to know what to cook for his teenage daughter. Jose Andres made me a classic Spanish tortilla, shocking me with the sheer volume of viridian olive oil he put into that simple dish of potatoes, onions, and eggs. Graham Elliot Bowles and I made gourmet Jell-O shots together, and a…
Where this answer appears
Appears in: CrosSynergy, NYT, Universal, USA TODAY, WSJ.
Used 7 times in crossword archives (1962–2025).