Crossword-Solution: CARAMELIZE
We have 2 clues for the answer “CARAMELIZE”
| Clue | Answers |
|---|---|
| Turn sugar brown | 1 answer |
| Brown sugar | 3 answers |
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Front part of the eye
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Hint 1 meaning
The transparent part of the coat of the eyeball which
covers the iris and pupil and admits light to the interior. See Eye.
Hint 2 anagram
CNAORE
Hint 3 another clue
COVER THE EYES
20 +3
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Sentences with CARAMELIZE (3)
CARAMEL SAUCE 1/3 cupful sugar 2 tablespoonfuls flour 1 tablespoonful butter or substitute 1 cupful milk 1/2 teaspoonful vanilla Salt Mix the sugar, flour, and butter in a frying pan; then heat the mixture to caramelize the sugar, stirring constantly.
When all the water has boiled away, the sugar begins to caramelize or become brown, and develops a characteristic flavor.
Caramelize the sugar by melting it in a saucepan directly over the flame until it is a light-brown color; then stir in the boiling water and cook until the caramel and the water become a sirup, after which cool and add to the milk Add the salt, the vanilla, and the junket tablet dissolved in a tablespoonful of cold water Pour the mixture into a dish, let it stand in a warm place until it sets; then chill, cover with sweetened whipped cream, sprinkle with chopped nuts, and serve.
Where this answer appears
Appears in: Newsday.
Used 2 times in crossword archives (2018–2022).