Crossword-Solution: BRAISING
We have 2 clues for the answer “BRAISING”
| Clue | Answers |
|---|---|
| Browning and simmering | 1 answer |
| COOKED BY BROWNING IN FAT AND THEN SIMMERING IN A CLOSED CONTAINER | 10 answers |
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Dermatological complaint
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Hint 1 meaning
An inflammatory disease of the skin, characterized by the
presence of redness and itching, an eruption of small vesicles, and the
discharge of a watery exudation, which often dries up, leaving the skin
covered with crusts; -- called also tetter, milk crust, and salt rheum.
Hint 2 anagram
ECAZME
Hint 3 another clue
eruption
9 +1
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Sentences with BRAISING (5)
The principal methods of cooking meat are roasting, baking, boiling, stewing, broiling, braising, and frying.
SHORT FILLET.] Next the loin comes the rump, from which are cut steaks, roasts and pieces for stewing, braising, a la mode and soups.
Next the rump comes the round, from which are cut steaks, pieces for a la mode, stewing, braising and soups.
After the aitchbone and steaks have been taken from the round there remain nice pieces for stewing and braising; and still lower the meat and bones are good for soups and jellies.
The first two chuck ribs make a very good roast or steak, being one of the most nutritious cuts in the animal, and the next three are good for stewing and braising.
Quotes with BRAISING (1)
Braising eggs in a flavoursome, aromatic sauce is all the rage. It is warming and comforting, ideal for the morning when you are not normally up for a great culinary challenge.
Where this answer appears
Appears in: NYT.
Used 1 time in crossword archives (2006).