padla

Crossword-Solution: BRAISES 7 letters, 14 clues 🏆 scrabble score: 9

Anagrams

Word Anagrams
BRAISES anagram BRASSIE

We have 14 clues for the answer “BRAISES”

Clue Answers
Browns in fat, then simmers. 1 answer
Browns slowly 1 answer
Cooks by searing 1 answer
Cooks in liquid after browning 1 answer
Cooks slowly in fat 1 answer
Fries and simmers 1 answer
Prepares by sauteeing and then simmering 1 answer
Prepares pork shoulder, perhaps 1 answer
Prepares, as pot roast 1 answer
Sears and simmers 1 answer
Cooks slowly 3 answers
Cooks, in a way 6 answers
Cooks 13 answers
Stews 15 answers
✏️ Suggest another clue Know another question for crossword solution "BRAISES"? Please add your clue to the biggest crossword databank now!
Dermatological complaint
?
E
?
C
?
Z
?
E
?
M
?
A
Hint 1 meaning
An inflammatory disease of the skin, characterized by the presence of redness and itching, an eruption of small vesicles, and the discharge of a watery exudation, which often dries up, leaving the skin covered with crusts; -- called also tetter, milk crust, and salt rheum.
Hint 2 anagram
ACEEMZ
Hint 3 another clue
eruption
Play Crossword
10 +1

New Suggestion for "BRAISES"

Answer (solution)
Clue

Related word tools

Unscramble BRAISES7-letter words that start with B7-letter words that end in S7-letter words containing RA7-letter words containing ES7-letter words with B and R

Sentences with BRAISES (4)

This ethical degeneration is far worse than all the braises, sprains, broken bones and even deaths it causes.
Youth: Its Education, Regimen, and Hygiene G. Stanley Hall 2005
For pot roast and braises, etc., it is necessary to quickly sear over the surface of the meat for the same reason that the meat was plunged into boiling water and then cook slowly, allowing the same proportion of time as for boiling or stewing.
Mrs. Wilson's Cook Book Mary A. Wilson 2006
With the exception of a few trifling braises, not one of those who were thus surprised by so sudden a rise in the world was a bit the worse.
Wild Adventures round the Pole Gordon Stables 2011
Broth should always be in the larder of a good kitchen, as it is perpetually required for sauces, braises, soups, _consommés_, and essences.
Host and Guest Andrew Valentine Kirwan 2023
Where this answer appears

Appears in: LAT, Newsday, New Yorker, NYT, USA TODAY, WP.

Used 13 times in crossword archives (1948–2025).