Crossword-Solution: SCORZONERA
We have 2 clues for the answer “SCORZONERA”
| Clue | Answers |
|---|---|
| VEGETABLE, type of | 48 answers |
| European plant | 51 answers |
✏️ Suggest another clue
Know another question for crossword solution "SCORZONERA"? Please add your clue to the biggest crossword databank now!
Dermatological complaint
?
E
?
C
?
Z
?
E
?
M
?
A
Hint 1 meaning
An inflammatory disease of the skin, characterized by the
presence of redness and itching, an eruption of small vesicles, and the
discharge of a watery exudation, which often dries up, leaving the skin
covered with crusts; -- called also tetter, milk crust, and salt rheum.
Hint 2 anagram
AMECEZ
Hint 3 another clue
eruption
12 +1
New Suggestion for "SCORZONERA"
Related word tools
Sentences with SCORZONERA (5)
Scorzonera.--This Spanish plant is very similar to salsify, and requires the same kind of treatment; but, being a stronger grower, requires more room in its culture.
There is an admirable table of the time to plant, given in "How to Make a Vegetable Garden," though it does embrace some weird vegetables, explaining, for instance, that pats-choi is used like chards, and that "Scolymus is sowed like Scorzonera." One can live while waiting for the crops to come up, for many crops mature rapidly.
Vegetables.--Beet, broccoli (white and purple), Brussels sprouts, cabbage, cardoons, carrots, celery, chervil, colewort, cresses, endive, garlic, herbs (dry), Jerusalem artichokes, kale (Scotch), leeks, lettuces, mint (dry), mustard, onions, parsley, parsnips, potatoes, rape, rosemary, sage, salsify, Savoy cabbages, scorzonera, shalots, skirrets, sorrel, spinach (winter), tarragon, thyme, turnips.
Beet, broccoli (white and purple), Brussels sprouts, cabbage, cardoons, carrots, celery, chervil, colewort, cresses, endive, garlic, herbs (dry), Jerusalem artichokes, leeks, lettuces, mint (dry), mushrooms, onions, parsnips, parsley, potatoes, radish, rape, rosemary, sage, salsify, Savoys, scorzonera, shalots, skirrets, sorrel, spinach, sprouts, tarragon, thyme, turnips, winter savoury.
Artichokes, asparagus, balm, beans (French, kidney, scarlet, and Windsor), carrots, cauliflowers, celery, chervil, cucumbers, endive, herbs of all sorts, lettuces, mushrooms, peas, potatoes, radishes, salads of all sorts, salsify, scorzonera, sorrel, spinach, turnips.