Crossword-Solution: SAVORIES 8 letters, 2 clues 🏆 scrabble score: 11

The same remarks apply to savories, which last ought always to be highly seasoned, whether hot or cold.

But a ‘tea’ in the north-country depends for distinction, not on its solids or its savories, but on its sweets.

Brook trout, freshly caught that afternoon from the rushing mountain stream not far away from the cabin, and smoking hot from the frying pan; an omelette, golden brown and buttercup yellow, of a fluff, a fragrance, with savories hidden beneath its surface, a conserve of fruits, luscious, amber and subtly biting, the coffee of dreams and a bottle of red wine, smooth as honey.

One lady has written a book of which _savories_ is the only branch of cooking treated, and she says in her preface, “Savories being at present so fashionable, and novelties in them so eagerly inquired for, I have been induced to publish a small book on the subject.” In looking over any list of small savories we find many of our old friends in it, such as _cheese canapés_, _angels on horseback_, _anchovy toast_, etc.

For a satang--a coin equivalent to about a quarter of a cent--you can purchase a bowl of rice, while the expenditure of another satang will provide you with an assortment of savories or relishes, made from elderly meat, decayed fish, decomposed prawns and other toothsome ingredients, which you heap upon the rice, together with a greenish-yellow curry sauce which makes the concoction look as though it were suffering from a severe attack of jaundice.