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Crossword-Solution: RISOTTO 7 letters, 70 clues 🏆 scrabble score: 7

Dictionary

Word Word Type Definition
Risotto n. A kind of pottage.

We have 70 clues for the answer “RISOTTO”

Clue Answers
Italian dish that needs much stirring 1 answer
Rice + broth concoction 1 answer
Recipe with arborio kernels 1 answer
Osso buco accompanier 1 answer
Opening trattoria course 1 answer
Milanese rice dish 1 answer
Meal that caused an orgasmic reaction in the "fake orgasm" episode of "Seinfeld" 1 answer
Italian restaurant dish 1 answer
Italian dish that takes a long time to cook 1 answer
Rice choice 1 answer
Italian dish of rice with meat or seafood 1 answer
Italian dish made of rice cooked with broth and sprinkled with grated cheese 1 answer
Italian dish cooked with broth 1 answer
Italian dish cooked in broth 1 answer
ITALIAN rice dish 1 answer
First course dish in a trattoria, at times 1 answer
Dish with arborio rice 1 answer
Dish that's stirred constantly when being made 1 answer
Side dish made with Parmesan 1 answer
Italian grain-and-stock staple 1 answer
rice dish Italian 1 answer
italian rice dish cooked in broth until creamy 1 answer
dish of rice cooked in stock with vegetables, meat, etc 1 answer
Tuscan dish 1 answer
Trattoria side dish 1 answer
Trattoria rice dish 1 answer
Starchy dish at a trattoria 1 answer
Dish of rice with meat. 1 answer
Side dish at Salvatore's 1 answer
Ristorante rice dish 1 answer
Rich rice dish 1 answer
Rice, in Ravenna 1 answer
Rice, Italian style. 1 answer
Rice dish, in Rome 1 answer
Rice dish cooked with broth 1 answer
Dish made with Arborio rice 1 answer
DISH of rice 1 answer
Creamy, whitish dish 1 answer
Creamy, starchy Italian dish 1 answer
Creamy rice dish 1 answer
Creamy dish made with arborio grains 1 answer
Creamy dish 1 answer
Creamy appetizer 1 answer
Creamy Italian dish often made with mushrooms 1 answer
Creamy Italian dish made with arborio 1 answer
Creamy Italian dish 1 answer
Classic Milanese dish 1 answer
Cheesy Italian dish cooked in broth 1 answer
Rice cooked in broth 2 answers
Staple of Italian cuisine 2 answers
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Kind of apple
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Hint 1 meaning
One who, or that which, eats.
Hint 2 anagram
RTAEE
Hint 3 another clue
greedy person
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New Suggestion for "RISOTTO"

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Unscramble RISOTTO7-letter words that start with R7-letter words that end in O7-letter words containing IS7-letter words containing TO7-letter words with R and I

Sentences with RISOTTO (5)

Scalopini di Riso (Beef with Risotto) Ingredients: Rump steak, butter, rice, truffles, tongue, stock, mushrooms.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997
Risotto alla Genovese Ingredients: Rice, beef or veal, onions, parsley, butter, stock, Parmesan, sweetbread or sheep's brains.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997
Risotto alla Spagnuola Ingredients: Rice, pork, ham, onions, tomatoes, butter, stock, vegetables, Parmesan.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997
Make a good risotto, and when cooked pour it into a fireproof dish, let it get cold, and then cut it out with a dariole mould, or else form it into little balls about the size of a pigeon's egg.
The Cook's Decameron: A Study in Taste: Mrs. W. G. Waters 1997
With her it never was, "Such-and-such is a woman of infamous life," but rather, "Such-and-such has a fine ear for music, or can make a complicated risotto." I learned, with astonishment, that with the most deplorable degradation of life there could consist an ability to share the interests of the most refined persons.
The Fool Errant Maurice Hewlett 2004

Quotes with RISOTTO (3)

The food was so good that with each passing course, our conversation devolved further into fragmented celebrations of its deliciousness:'I want this dragon carrot risotto to become a person so I can take it to Las Vegas and marry it.
John Green The Fault in Our Stars
She’d have to treat the interview more like risotto than instant rice, adding ingredients gradually while stirring gently.
Maya Corrigan By Cook or by Crook
I cooked with so many of the greats: Tom Colicchio, Eric Ripert, Wylie Dufresne, Grant Achatz. Rick Bayless taught me not one but two amazing mole sauces, the whole time bemoaning that he never seemed to know what to cook for his teenage daughter. Jose Andres made me a classic Spanish tortilla, shocking me with the sheer volume of viridian olive oil he put into that simple dish of potatoes, onions, and eggs. Graham Elliot Bowles and I made gourmet Jell-O shots together, and a…
Stacey Ballis Off the Menu
Where this answer appears

Appears in: Chronicle, CrosSynergy, LAT, Newsday, New Yorker, NY Sun, NYT, Slate, Universal, USA TODAY, WP, WSJ.

Used 66 times in crossword archives (1950–2025).