Crossword-Solution: CASSAREEP
Dictionary
| Word | Word Type | Definition |
|---|---|---|
| Cassareep | n. | A condiment made from the sap of the bitter cassava (Manihot utilissima) deprived of its poisonous qualities, concentrated by boiling, and flavored with aromatics. See Pepper pot. |
We have 1 clue for the answer “CASSAREEP”
| Clue | Answers |
|---|---|
| CASSAVA drink | 2 answers |
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Hint 1 meaning
The superficial contents of any figure; the surface included
within any given lines; superficial extent; as, the area of a square or
a triangle.
Hint 2 anagram
ERAA
Hint 3 another clue
CERTAIN BRAIN SIZE
21 +3
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Sentences with CASSAREEP (3)
The concentrated juice of the bitter cassava, under the name of cassareep, forms the basis of the West India dish, "pepper pot." One of its most remarkable properties is its highly antiseptic power, preserving meat that has been boiled in it for a much longer period than can be done by any other culinary process.
Exposure to heat dissipates the poisonous principle, and the concentrated juice is in that state used as the basis of cassareep and other sauces.
CASSAREEP, kas'a-r[=e]p, _n._ a sauce or condiment made from the juice of the cassava, the chief ingredient in the West Indian pepper-pot.