Crossword-Solution: BUSBOY
We have 17 clues for the answer “BUSBOY”
| Clue | Answers |
|---|---|
| Catskills restaurant job for young Jerry Lewis | 1 answer |
| Waiter's helper | 1 answer |
| Waiter's assistant | 1 answer |
| Waiter's aide | 1 answer |
| Table clearer | 1 answer |
| Starting restaurant employee, maybe | 1 answer |
| Server's assistant | 1 answer |
| Restaurant helper. | 1 answer |
| Restaurant gofer | 1 answer |
| He clears the tables | 1 answer |
| He clears tables | 1 answer |
| Common restaurant employee | 1 answer |
| Bistro worker | 1 answer |
| Water bearer, maybe | 2 answers |
| RESTAURANT worker | 7 answers |
| Diner employee | 7 answers |
| Restaurant employee | 9 answers |
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Kind of apple
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E
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A
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T
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R
Hint 1 meaning
One who, or that which, eats.
Hint 2 anagram
RETEA
Hint 3 another clue
greedy person
8 +1
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Sentences with BUSBOY (2)
Well, smartypants, if you're not a super-villain, what was that mess on the television last night then?" A busboy refilled their water, and Hershie took a long sip, staring off into the middle distance.
Three of them were mine, B-Type primary workers; the other was a tin can job, a dishwasher-busboy model who hung back behind his betters and eyed me warily.
Quotes with BUSBOY (3)
I said, "I'll take the T-bone steak." A soft voice mooed, "Oh wow." And I looked up and realized The waitress was a cow. I cried, "Mistake--forget the the steak. I'll take the chicken then." I heard a cluck--'twas just my luck The busboy was a hen. I said, "Okay no, fowl today. I'll have the seafood dish." Then I saw through the kitchen door The cook--he was a fish. I screamed, "Is there anyone workin' here Who's an onion or a beet? No? Your're sure? Okay then friends, A sala…
... The efficacy of psychedelics with regard to art has to do with their ability to render language weightless, as fluid and ephemeral as those famous "bubble letters" of the sixties. Psychedelics, I think, disconnect both the signifier and the signified from their purported referents in the phenomenal world - simultaneously bestowing upon us a visceral insight into the cultural mechanics of language, and a terrifying inference of the tumultuous nature that swirls beyond it. …
I was a really good waitress. Waitressing takes a certain gusto. You need a good memory and an ability to connect with people fast. You have to learn how to treat the kitchen as well as you treat the customers. You have to figure out which crazy people to listen to and which crazy people to ignore. I loved waiting tables because when you cashed out at the end of the night your job was truly over. You wiped down your section and paid out your busboy and you knew your work was done.
Where this answer appears
Appears in: CrosSynergy, LAT, NYT, Universal, USA TODAY.
Used 18 times in crossword archives (1959–2024).