Crossword-Solution: ANTIPASTO 9 letters, 52 clues 🏆 scrabble score: 11

We have 52 clues for the answer “ANTIPASTO”

Clue Answers
Literally, "before the meal" 1 answer
Dish before the lasagna 1 answer
Dish served as an appetizer. 1 answer
Entree at a pizzeria. 1 answer
First Italian course? 1 answer
First course dish 1 answer
Follower of an aperitivo 1 answer
Fusilli's predecessor 1 answer
Minestrone alternative 1 answer
Introductory Italian course? 1 answer
Certain starter 1 answer
Italian appetiser 1 answer
Italian appetizer 1 answer
Italian appetizer course 1 answer
Italian meal starter 1 answer
Italian meal starter, perhaps 1 answer
Italian starter 1 answer
Italian tidbits 1 answer
Literally, "before food" 1 answer
Certain soup alternative 1 answer
Zuppa preceder 1 answer
This means "before food" 1 answer
Starter at an Italian restaurant 1 answer
Prosciutto, often 1 answer
Anything that whets the appetite. 1 answer
Appetite whetter, before a pizza. 1 answer
Olive Garden starter 1 answer
Appetizer course of smoked meat, fish, etc. 1 answer
Appetizer on Mulberry St. 1 answer
Appetizer, on an Italian menu 1 answer
Ristorante course 2 answers
Trattoria starter 2 answers
Trattoria appetizer 3 answers
Appetite whetter. 4 answers
Trattoria serving 5 answers
zakuska 5 answers
Hors d'oeuvre. 6 answers
Restaurant order 9 answers
appetizer Italian 10 answers
APPETIZER THAT DIVERTS AT 10 answers
ALCOHOLIC BEVERAGE TAKEN BEFORE A MEAL AS AN APPETIZER 10 answers
CHICKEN APPETIZER 11 answers
APPETIZER FOLLOWER 11 answers
Soup alternative 11 answers
A COURSE OF APPETIZERS IN AN ITALIAN MEAL 11 answers
appetiser 11 answers
Italian Food 13 answers
Foretaste 16 answers
Trattoria order 17 answers
Whet 24 answers
✏️ Suggest another clue Know another question for crossword solution "ANTIPASTO"? Please add your clue to the biggest crossword databank now!
Kind of apple
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E
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A
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T
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E
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R
Hint 1 meaning
One who, or that which, eats.
Hint 2 anagram
RTAEE
Hint 3 another clue
greedy person
13 +1

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Sentences with ANTIPASTO (5)

PRECOOKED HOT & SPICY WINGS Chicken Antipasto: Arrange hot & spicy wings on platter with slices of provolone cheese, sliced tomatoes, marinated artichoke hearts and olives.
The Perdue Chicken Cookbook Mitzi Perdue 1999
APRIL 21 BREAKFAST Strawberries with cream Virginia ham and eggs Rolls Cocoa with whipped cream LUNCHEON Antipasto Fried smelts, sauce rémoulade Spring lamb Irish stew Chiffonnade salad Old fashioned raspberry shortcake Coffee DINNER Toke Points on half shell Potage santé Boiled salmon, Villers Roast capon, au jus Parsnips with cream Duchesse potatoes Endive salad, Victor dressing Frankfort pudding, sauce Sabayon Coffee =Boiled salmon, Villers.= Cut two slices of salmon about one and one-half inch thick.
The Hotel St. Francis Cook Book Victor Hirtzler 2012
MAY 21 BREAKFAST Pineapple preserves Boiled eggs Dry toast Coffee LUNCHEON Antipasto Consommé in cups Beef à la mode Baked potatoes Hearts of romaine salad Strawberry cream pie Coffee DINNER Purée Camelia Radishes.
The Hotel St. Francis Cook Book Victor Hirtzler 2012
JUNE 21 BREAKFAST Cantaloupe Boiled eggs Buttered toast Uncolored Japan tea LUNCHEON Antipasto Shirred eggs, Amiral Broiled pig's feet, Chili sauce String bean salad Italian meringue, with whipped cream Coffee DINNER Little Neck clams on half shell Purée of cucumber soup Pompano sauté, Bâtelière Rissolées potatoes Roast chicken Peas à la Française Lettuce salad Raspberry shortcake with plain cream Coffee =Shirred eggs, Amiral.= Put two eggs in a buttered shirred egg dish and cook.
The Hotel St. Francis Cook Book Victor Hirtzler 2012
JULY 24 BREAKFAST Baked pears with cream Scrambled eggs with smoked salmon Rolls Coffee LUNCHEON Terrine de foie gras en aspic Shirred eggs, Niçoise Sweetbreads, Marigny Lettuce and grapefruit salad Blackberry meringue Demi tasse DINNER Cream of flageolet beans Antipasto.
The Hotel St. Francis Cook Book Victor Hirtzler 2012

Quotes with ANTIPASTO (2)

I plucked one plump black olive from the plate and put it in my mouth immediately before saying, “Well, I feel bad for you, then.”“Why’s that?”“Because I love antipasto.”“I guess I don’t understand why that’s a problem.”“Because,” I emphasized, cutting into a piece of salmon. “I don’t like to share.” I quickly slipped the smoked meat in my mouth before winking at him. His smile finally met his eyes again. “Good to know, because I’m not the sharing kind of guy either.” He wink…
Whitney Barbetti He Found Me
Everybody can cook. You don't have to do anything fancy. You can do a nice antipasto spread with sardines, anchovies, some meats, marinated vegetables, fruits, cheese, nuts, and crackers.
Lidia Bastianich
Where this answer appears

Appears in: LAT, Newsday, New Yorker, NY Sun, NYT, Universal, USA TODAY, WP, WSJ.

Used 44 times in crossword archives (1951–2025).